Author: admin

  • The Origins of Butter

    The Origins of Butter

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    This article was written by Samuel Phineas Upham Food historians speculate that butter was an accidental creation. The theory goes that ancient horse riders may have found the substance after their milk jugs were jostled and neglected by the day’s ride. When they would have opened the containers, they would have found fresh churned cream.…

  • The Practice of Conching

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    This article was written by Phin Upham Conching got its start in Berne in 1879, beginning with the chocolate maker Rodolphe Lindt. Lindt had formal training in the art of confections, and poured his savings into two fire-damaged factory buildings and roasting machinery he purchased from a bankrupt mill. His first attempts were failures because…

  • The Origins of Mozzarella Cheese

    The Origins of Mozzarella Cheese

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    Written by Samuel Phineas Upham The name “mozzarella” translates to “little socie,” which is a diminutive form of the Italian word for “slice.” The cheese got its earliest start in the thirteenth century, when the monks at San Lorenzo would give mozza and bread to the members of their church who would take part in…

  • Apples throughout History

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    Written by Phin Upham The Roman legions first introduced apples to the Europeans, but they were not the first civilization to enjoy the fruit. In fact, wild apples were highly sought after throughout the ancient world. Historians have found evidence of apples consumed at Catal Huyuk, and in prehistoric dwellings in Switzerland. Depending on their…

  • Mushrooms: Older Than You Think

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    Written by Phin Upham If you have ever looked at a mushroom and thought about the first person to eat one, you might be surprised to learn humans have been eating them since prehistoric times. Sites in Germany and Switzerland show cave drawings with little puff balls, which likely indicate mushroom consumption. Mushrooms were probably…

  • The History of Yogurt

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    Written by Samuel Phineas Upham, Fermented milk products were most likely an accident. The yogurt that we enjoy today probably came from primitive storage methods that didn’t take environmental heat into account. Yogurt, which is a word that is Turkish in origin, has been an important part of history, helping to feed a number of…

  • The Origins of Spaghetti

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    This article was written by Phin Upham Pasta has been in use for thousands of years, perhaps for as long as humans have existed. Pasta can trace its origins back to China, Italy and a half dozen other locales, but the precise combination of pasta and marinara may not have come around until the 1600s.…

  • How to Purchase Affordable Soccer Gear Online

    Written by Soccer Garage Are you on the hunt for new soccer gear online? Whether you’re a soccer player, coach, or an athletic director of a soccer club, it’s important to buy quality soccer gear for practice and game times. However, finding quality gear on the web without going over your budget is easier said…

  • Rice Dishes From Around the World

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    This article was written by Phin Upham Rice is a staple for people all over the world. It’s easy to acquire, cheap to produce and it’s available in mass quantities almost all over the world. As a result, cultures across the planet have developed a variety of dishes based around this grain. Some are flavorful…

  • Tips to Sell Estate Jewelry

    Selling a piece of vintage jewellery can be a difficult decision to make because of the sentimentality of the items. That’s why you should be sure that you’re getting the best offer for the pieces you sell. Whether you’re clearing out your jewellery box or looking to pocket some extra money for something else, here…